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–+ servings
A bowl of almond butter protein balls.

Almond Butter Protein Balls

Print Recipe
These almond butter protein balls are a tasty snack, packed with plant-based protein, naturally sweetened, and easy to make ahead for energy on busy days.
Course Snack
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Servings 30 balls
Calories 49
Author Elizabeth

Equipment

Ingredients

  • 1 ½ Cups Quick Oats
  • ½ Cup Almond Powder
  • ⅓ Cup Almond Butter
  • ¼ Cup Agave or Maple Syrup
  • 1 Tablespoon Chia Seeds
  • 1 Teaspoon Vanilla Extract
  • Pinch Cinnamon
  • Pinch Salt

Instructions

  • Mix all the ingredients in a large bowl until combined.
  • Use a cookie scoop or a teaspoon to scoop and roll the mixture into balls. Store in an airtight container in the fridge for up to a week.

Nutrition

Calories: 49kcal | Carbohydrates: 6g | Protein: 2g | Fat: 2g | Saturated Fat: 0.2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.001g | Sodium: 1mg | Potassium: 67mg | Fiber: 1g | Sugar: 2g | Vitamin A: 0.2IU | Vitamin C: 0.01mg | Calcium: 28mg | Iron: 0.4mg