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Banana Nice Cream
Print Recipe
Banana nice cream is sweet, creamy, and healthy plant-based dessert. Customizable with your favorite flavors, this healthy vegan dessert is the perfect alternative to dairy ice cream.
Course
Dessert
Cuisine
American
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Servings
2
Calories
163
Author
Elizabeth
Equipment
Blender
Ingredients
3
Medium
Frozen Bananas
Vanilla
1
Teaspoon
Vanilla Extract
Pinch
Salt
Chocolate
¼
Cup
Cocoa Powder
Pinch
Salt
Chocolate Chips
Instructions
Add the frozen bananas and your desired flavor add-ins (except chocolate chips) to blender or food processor. Blend until smooth.
Stir in desired amount of chocolate chips, if using.
Serve immediately as soft serve or freeze until solid and scoop. Enjoy!
Notes
*Nutrition facts calculated for vanilla flavor.
Nutrition
Calories:
163
kcal
|
Carbohydrates:
41
g
|
Protein:
2
g
|
Fat:
1
g
|
Saturated Fat:
0.2
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
0.1
g
|
Sodium:
21
mg
|
Potassium:
637
mg
|
Fiber:
5
g
|
Sugar:
22
g
|
Vitamin A:
113
IU
|
Vitamin C:
15
mg
|
Calcium:
9
mg
|
Iron:
0.5
mg