Cookie Monster Chickpea Cookie Dough
Cookie Monster Chickpea Cookie Dough is a delicious and fun dessert. This plant-based cookie dough is completely edible as-is, and sugar-free!
Equipment
Ingredients
- ½ Cup Quick Oats
- 1 ½ Cup Chickpeas
- ¼ Cup Cashew Butter
- ¼ Cup Maple Syrup
- 1 Teaspoon Vanilla Extract
- 2 Teaspoons Blue Spirulina
- 3 Vegan Chocolate Chip Cookies
Instructions
- In a food processor, blend the oats into a flour.
- Add the chickpeas, cashew butter, maple syrup, vanilla extract, and spirulina. Blend until smooth.
- Crumble the chocolate chip cookies into small chunks.
- Transfer the cookie dough into a bowl and sprinkle with cookie chunks. Enjoy!
Notes
*Nutrition facts calculated using my Vegan Chocolate Chip Cookies.
Nutrition
Calories: 271kcal | Carbohydrates: 38g | Protein: 9g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Sodium: 66mg | Potassium: 320mg | Fiber: 5g | Sugar: 16g | Vitamin A: 11IU | Vitamin C: 1mg | Calcium: 59mg | Iron: 3mg