Go Back
–+ servings
A plate of vegan air fryer bananas topped with strawberries and walnuts.

Easy Vegan Air Fryer Bananas

Print Recipe
Jazz up your bananas with this super easy air fryer bananas recipe. It's just four ingredients and takes less than 15 minutes from start to finish. Perfect for a quick breakfast or healthy dessert!
Course Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 2
Calories 133
Author Elizabeth

Equipment

Ingredients

  • 2 Ripe Bananas
  • 1 Tablespoon Maple Syrup
  • ¼ Teaspoon Cinnamon
  • ⅛ Teaspoon Nutmeg
  • Walnuts, Fresh Berries & more Maple Syrup, for topping

Instructions

  • Preheat the air fryer or oven to 350°F.
  • Peel the bananas and cut lengthwise.
  • Place the bananas on the tray for your air fryer or baking sheet if using the oven.
  • Drizzle evenly with the maple syrup and sprinkle with the cinnamon and nutmeg.
  • Cook 7-10 minutes, until the bananas have a light golden color.
  • Serve warm. Top with walnuts, fresh berries, and a drizzle of maple syrup. Enjoy!

Nutrition

Calories: 133kcal | Carbohydrates: 34g | Protein: 1g | Fat: 0.4g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Sodium: 2mg | Potassium: 446mg | Fiber: 3g | Sugar: 20g | Vitamin A: 76IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 0.3mg