Satisfy your sweet tooth with this Healthy Almond Joy Granola. Filled with coconut, chocolate, and almonds, it’s the perfect plant-based alternative to Halloween candy.
Course Breakfast
Cuisine American
Prep Time 10 minutesmins
Cook Time 15 minutesmins
Total Time 25 minutesmins
Servings 6
Calories 291
Author Elizabeth
Ingredients
1 ½CupsRolled Oats
6TablespoonsDate Syrup
¾CupShredded Coconut or Coconut Pulp
¼TeaspoonSalt
⅓CupAlmonds
¼CupVegan Chocolate Chips
Instructions
Preheat the oven to 350. Line a baking sheet with parchment paper.
In a medium bowl, mix the oats, date syrup, coconut, and salt. Line on the baking sheet and bake for 10 minutes.
Stir in the almonds and bake for 5 more minutes.
Let the granola cool for 7-10 minutes, until it is crispy but still warm. Stir in the chocolate chips (they will be melty!).