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–+ servings
A mason jar of homemade Italian dressing.

Homemade Oil-Free Italian Dressing

Print Recipe
Homemade Oil-Free Italian Dressing is a quick and easy alternative to store-bought. It's full of flavor without any of the preservatives. Ready in 5 minutes it's great on salads, pasta salad, marinades and more!
Course Basics
Cuisine Italian
Prep Time 5 minutes
Total Time 5 minutes
Servings 8 1-tablespoon servings
Calories 26
Author Elizabeth

Ingredients

  • ½ Cup White Balsamic Vinegar
  • 1 Tablespoon Lemon Juice
  • 1 Tablespoon Garlic Powder
  • 1 Tablespoon Onion Powder
  • 1 Tablespoon Trader Joe’s 21 Seasoning Salute see post for substitution
  • ½ Teaspoon Salt

Instructions

  • Add all the ingredients to a small bowl. Whisk until combined.

Nutrition

Calories: 26kcal | Carbohydrates: 6g | Protein: 1g | Fat: 0.1g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.02g | Sodium: 151mg | Potassium: 64mg | Fiber: 1g | Sugar: 3g | Vitamin A: 32IU | Vitamin C: 1mg | Calcium: 38mg | Iron: 1mg