Go Back
–+ servings
Two jars of protein powder overnight oats, ready to serve.

Protein Powder Overnight Oats (Vegan)

Print Recipe
These Protein Powder Overnight Oats are an easy way to get a boost of protein in at breakfast. With 25g of protein per serving, these oats are packed with protein and fully customizable with your favorite flavors.
Course Breakfast
Cuisine American
Prep Time 5 minutes
Refrigeration Time 2 hours
Servings 2
Calories 440
Author Elizabeth

Ingredients

  • 1 Cup Rolled Oats
  • 1 Cup Soy Milk or other non-dairy milk
  • ½ Cup Non-Dairy Greek Style Yogurt
  • 2 Servings Vegan Vanilla Protein Powder
  • 2 Tablespoons Chia Seeds
  • 1 Teaspoon Vanilla Extract
  • Pinch Salt
  • Add ins: chocolate chips frozen/fresh fruit

Instructions

  • In a large bowl (or two separate mason jars) mix all the ingredients thoroughly until combined.
  • Cover and refrigerate for several hours or overnight. Serve and enjoy!

Nutrition

Calories: 440kcal | Carbohydrates: 39g | Protein: 27g | Fat: 12g | Saturated Fat: 2g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Sodium: 164mg | Potassium: 509mg | Fiber: 10g | Sugar: 3g | Vitamin A: 258IU | Vitamin C: 0.2mg | Calcium: 296mg | Iron: 7mg