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–+ servings
A glass of pumpkin spice latte.

Vegan Iced Pumpkin Spice Latte

Print Recipe
Enjoy a Vegan Iced Pumpkin Spiced Latte at home anytime. With bold coffee and the sweet, nutty, pumpkin pie spices this drink is just like a store-bought version for all the fall vibes!
Course Drinks
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Servings 1
Calories 84
Author Elizabeth

Equipment

Ingredients

  • ⅔ Cup Non-Dairy Milk
  • 1 Tablespoon Pumpkin Puree
  • 1 Tablespoon Maple Syrup optional
  • ⅛ Teaspoon Cinnamon
  • Pinch Ginger
  • Pinch Nutmeg
  • Pinch Cloves
  • Pinch Allspice
  • ⅓ Cup Cold Brew Coffee

Instructions

  • Add the non-dairy milk, pumpkin puree, maple syrup, and pumpkin pie spices to a blender and blend until smooth.
  • Add the cold brew to a glass, then pour in the puree. Enjoy!

Nutrition

Calories: 84kcal | Carbohydrates: 16g | Protein: 1g | Fat: 2g | Saturated Fat: 0.02g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 221mg | Potassium: 117mg | Fiber: 1g | Sugar: 13g | Vitamin A: 2335IU | Vitamin C: 1mg | Calcium: 231mg | Iron: 0.3mg