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A bowl of bibibop-style teriyaki sauce, next to two bibibop bowls.

Bibibop-Style Teriyaki Sauce

Print Recipe
This homemade Bibibop-style teriyaki sauce is a sweet and savory sauce inspired by the teriyaki sauce served at Bibibop. It's an easy way to add restaurant-inspired flavor to homemade rice bowls, tofu, vegetables, and more.
Course Basics
Cuisine American, Japanese, Korean
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 6
Calories 31
Author Elizabeth

Ingredients

  • ½ Cup Soy Sauce
  • ½ Cup Water
  • ¼ Tablespoons Agave or Brown Sugar
  • 2 Tablespoons Rice Vinegar
  • 2 Tablespoons Cornstarch
  • 6 Cloves Garlic minced (or 2 teaspoons garlic powder)
  • 1" Piece Ginger grated (or ½ teaspoon ground ginger)

Instructions

  • Add all the ingredients to a small saucepan and whisk well. Bring to a simmer, turn down the heat and then cook at a simmer 10 minutes.

Nutrition

Calories: 31kcal | Carbohydrates: 5g | Protein: 2g | Fat: 0.05g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.01g | Sodium: 1082mg | Potassium: 58mg | Fiber: 0.3g | Sugar: 1g | Vitamin A: 0.3IU | Vitamin C: 1mg | Calcium: 10mg | Iron: 1mg