This homemade Bibibop-style teriyaki sauce is a sweet and savory sauce inspired by the teriyaki sauce served at Bibibop. It's an easy way to add restaurant-inspired flavor to homemade rice bowls, tofu, vegetables, and more.

Welcome to my homemade Bibibop series!
I'm recreating Bibibop favorites, inspired by ingredients that Bibibop actually uses. Easily made at home - for the flavors you love about Bibibop. Cheaper, meal-preppable, and restaurant-style at any time!
This is my Bibibop-style teriyaki sauce recipe!
Teriyaki sauce is one of Bibibop's vegan friendly sauce options, and always my personal go-to.
I've already shared a WFPB teriyaki sauce recipe that I love, but I adapted this recipe to taste even closer to the sauce served at Bibibop!
Check out my other homemade Bibibop reipes
- Homemade Black Beans (Bibibop-Style)
- Homemade Honey Citrus Kale (Bibibop Style)
- Homemade Sesame Carrots (Bibibop Style)
- Homemade Pickled Red Onions (Refined Sugar Free)
- Homemade Roasted Sesame Broccoli (Bibibop-Style)
- Homemade Korean-Style Purple Rice
- Bibibop-Style Teriyaki Sauce
- Homemade Bibibop-Style Tofu
Jump to:
Why You'll Love This Homemade Bibibop-Style Teriyaki Sauce
- Bibibop Inspired - so you can recreate your Bibibop bowl at home
- Meal Prep Friendly - teriyaki sauce is easy to make ahead for bowls all week
- Classic sweet & savory sauce - teriyaki is such a delicious sauce! It's the perfect balance of sweet and savory. What's not to love?!
- Dietary needs - this sauce is totally vegan, oil-free, and refined sugar free, and easily made gluten-free

Ingredient Notes & Substitutions
- Soy Sauce: for gluten-free, use liquid aminos or tamari
- Water
- Agave or Brown Sugar: I typically use agave, but you can also use brown sugar
- Rice Vinegar: adds a mild acidity to the sauce
- Cornstarch: this creates a thickness in the sauce. You can also use arrowroot powder
- Garlic & Ginger: for best flavor, use fresh garlic and fresh ginger! But if you don't have one or the other, I listed substitutions for the powder versions in the recipe card below

Step-By-Step Instructions
Step 1. Add all the ingredients to a small saucepan and whisk well. Bring to a simmer, turn down the heat and then cook at a simmer 10 minutes.

FAQ & Expert Tips
Not all teriyaki sauce is gluten-free because it's made with soy sauce, which usually contains wheat. To make sure your sauce is gluten-free, use tamari, liquid aminos, or a soy sauce specifically labeled gluten-free.
This sauce is great to prep ahead. It will last several weeks in the fridge.
Store in an airtight container in the fridge. The sauce will last several weeks.

Recipe Prayer
Thank you God for this teriyaki sauce, thank you homemade versions of our favorite foods.
Related Recipes
- Homemade Black Beans (Bibibop-Style)
- Homemade Honey Citrus Kale (Bibibop Style)
- Homemade Sesame Carrots (Bibibop Style)
- Homemade Pickled Red Onions (Refined Sugar Free)
- Homemade Roasted Sesame Broccoli (Bibibop-Style)
- Homemade Korean-Style Purple Rice
- Bibibop-Style Teriyaki Sauce
- Homemade Bibibop-Style Tofu
Tried this recipe?
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📖 Recipe

Bibibop-Style Teriyaki Sauce
Ingredients
- ½ Cup Soy Sauce
- ½ Cup Water
- ¼ Tablespoons Agave or Brown Sugar
- 2 Tablespoons Rice Vinegar
- 2 Tablespoons Cornstarch
- 6 Cloves Garlic minced (or 2 teaspoons garlic powder)
- 1" Piece Ginger grated (or ½ teaspoon ground ginger)
Instructions
- Add all the ingredients to a small saucepan and whisk well. Bring to a simmer, turn down the heat and then cook at a simmer 10 minutes.
Nutrition
Nutrition information is an estimate.














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