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A bowl of homemade chipotle style fajita veggies.

Homemade Fajita Veggies

Print Recipe
These Homemade Chipotle Style Fajita Veggies are inspired by Chipotle's own veggie side dish. All the flavors you love, made in just a few minutes at home. A delicious veggie side perfect for homemade burrito bowls, tacos, and other meal prep!
Course Side Dish
Cuisine American, Mexican
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4
Calories 54
Author Elizabeth

Ingredients

  • 2 Teaspoons Extra Virgin Olive Oil optional
  • 2 Medium Green Bell Peppers thinly sliced
  • 2 Medium Red Onions thinly sliced
  • 2 Teaspoons Dried Oregano
  • 1 Teaspoon Salt

Instructions

  • Heat the oil in a large skillet over medium high heat. Add the peppers, onions, oregano, and salt. Cook stirring occasionally, for 5-7 minutes until golden brown and soft.

Nutrition

Calories: 54kcal | Carbohydrates: 9g | Protein: 1g | Fat: 2g | Saturated Fat: 0.3g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Sodium: 586mg | Potassium: 197mg | Fiber: 2g | Sugar: 4g | Vitamin A: 238IU | Vitamin C: 52mg | Calcium: 35mg | Iron: 1mg