Oil-Free Tortilla Chips are a homemade alternative to processed, store-bought chips. These chips have just three ingredients, only take 20 minutes from start to finish, and can easily be made in your oven or air fryer.
Tortilla chips without all the heavily processed, not-so-good for you oils?! I think yes!
These chips are so quick and easy to make. You'll be crunching away on these healthier chips in no time!
Jump to:
Why I love these Oil-Free Tortilla Chips
- Dietary needs - tortilla chips are usually vegan and naturally gluten-free, but they're also usually fried in oil. There's no oil in these homemade chips - all the salt and crunch of classic tortilla chips, but without the oil
- Really quick - making these oil-free chips is actually easier than deep frying chips. It only takes about 20 minutes and you don't have to worry about getting burnt with hot oil
- Chips anytime - whip up a batch of these chips whenever you want!
Ingredient Notes & Substitutions
- Corn Tortillas: corn tortillas usually just have one ingredient - corn. This is perfect when avoiding oil. I like to use the smallest size tortilla for bite-sized triangle chips.
- Lime Juice: lime juice helps adhere the salt to the tortilla without using oil. You could also use lemon juice or water.
- Salt: the best part - use as much salt as you prefer
How to make Homemade Tortilla Chips
Step 1. Heat the air fryer or oven to 375°F.
Step 2. Slice the tortillas into triangles.
Step 3. Brush the lime juice on each side of the tortilla triangles. Sprinkle generously with salt.
Step 4. Bake for 10-12 minutes, until the tortillas are golden. Serve and enjoy!
Recipes to eat with tortilla chips
Storage
Since these chips are homemade and have no preservatives, they won't last for months like store-bought chips. When storing, you want to keep the chips from moisture.
Store the chips in a paper bag at room temperature for up to 3 weeks.
Recipe Prayer
Thank you God for these chips. Thank you for giving us healthy alternatives to our favorite foods. Amen.
Tried this recipe?
Please leave a review in the comments section below. You can also stay in touch with me on social media by following me on Instagram, Pinterest, and TikTok or by subscribing to my newsletter.
📖 Recipe
Oil-Free Tortilla Chips
Ingredients
- 10 Small Corn Tortillas
- 3 Tablespoons Lime Juice
- 1 Tablespoon Salt
Instructions
- Heat the air fryer or oven to 375°F.
- Slice the tortillas into triangles.
- Brush the lime juice on each side of the tortilla triangles. Sprinkle generously with salt.
- Bake for 10-12 minutes, until the tortillas are golden. Serve and enjoy!
Nutrition
Nutrition information is an estimate.
Comments
No Comments