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    Home » Recipes » Desserts

    Valentine's Day Oatmeal Cookies

    Published: Feb 14, 2019 · Modified: Aug 20, 2024 by Elizabeth · This post contains affiliate links.

    Jump to Recipe Print Recipe

    Celebrate Valentine's Day with these beautiful pink Valentine's Day Oatmeal Cookies! These oatmeal cookies are completely plant-based - a healthy and delicious treat.

    A plate of valentine's day oatmeal cookies.

    Pink oatmeal cookies for Valentine's day?! I think yes.

    Jump to:
    • St. Valentine
    • Why I love these Valentine's Day Oatmeal Cookies
    • Ingredient Notes & Substitutions
    • How to make Valentine's Day Oatmeal Cookies
    • Recipe Prayer
    • Try my other vegan Valentine's day recipes
    • Tried this recipe?
    • 📖 Recipe
    • 💬 Comments
    Valentine's Day Oatmeal Cookies stacked

    What's so cool about these Valentine's Day Oatmeal Cookies is that we are using plants as food coloring, not chemicals. For the pink cookies we'll use beetroot powder.

    And if you'd like to make a purple version of these cookies, you can use maqui powder, which is a beautiful violet color.

    Valentine's Day Oatmeal Cookies

    St. Valentine

    St. Valentine was a priest in Rome. He was martyred on February, 14th in the year 269. There were reportedly a couple other people named Valentine who lived during this time. It is still unknown if these people were all the same or if they were separate people.

    Despite this, there are stories of Valentine's great faith. When he was under arrest, he cured the judge's daughter of blindness in the name of Jesus. The judge and his family immediately converted. He set Valentine free and released all other Christian prisoners. Valentine was later arrested again for evangelizing. When Valentine tried to convince the emperor, Claudius, to embrace Christianity, Claudius sentenced him to death. They executed Valentine on February 14th.

    We associate Valentine's day with love but this tradition started many years after Valentine's death. A poet, Geoffrey Chaucer, supposedly introduced this celebration with a poem about birds coming together to find a mate.

    So, while Valentine is the patron saint of love and other romantic things. This celebration really has nothing to do with him. Kind of sad, right?

    Valentine's Day Oatmeal Cookies

    Why I love these Valentine's Day Oatmeal Cookies

    • Dietary needs - these oatmeal cookies are plant-based, gluten-free, oil-free, and (mostly) sugar-free.
    • Whole foods ingredients - no refined sugar here! We use maple syrup and applesauce for sweetness. And no eggs or butter. Just ground flax and nut butter.
    • Perfect easy dessert - these cookies are pretty simple. Just because it's Valentine's day, doesn't mean you have to slave over a fancy dessert
    • Super quick - you can make these oatmeal cookies in just 25 minutes!
    • Pink and more pink - pink cookies AND pink chips. What's not to love?
    • Make these cookies any size - I've made these cookies as small as tablespoon size and pretty close to ¼ cup size. They are great at any size
    Valentine's Day Oatmeal Cookies

    Ingredient Notes & Substitutions

    • Rolled Oats: use rolled oats for lovely pieces of oatmeal in your cookies. Quick oats are an okay sub, but the oats tend to disintegrate in cookies like this
    • Oat Flour: I love using oat flour in cookies because it's naturally gluten-free and can be made easily at home! Plus, it just makes sense to use oat flour in oatmeal cookies
    • Beetroot Powder: Beetroot powder is a natural alternative to food coloring and is what gives the cookies their beautiful pink color. If you'd like to make purple cookies, you can use maqui powder instead. Or omit the powders and opt for some colored candies (see below).
    • Cinnamon
    • Baking Soda
    • Salt
    • Unsweetened Applesauce: applesauce helps create a soft cookie, and adds some sweetness and moisture, instead of using oil
    • Neutral Nut Butter: I used cashew butter, but any neutral-tasting nut butter like almond butter will work!
    • Maple Syrup
    • Non-Dairy Milk: if you aren't using the beetroot or maqui powder, you won't need any milk
    • Vanilla
    • Vegan Chocolate Chips: you can opt for regular vegan chocolate chips. Or, if you like the colorful look you can use vegan, naturally-dyed colored candies
    Valentine's Day Oatmeal Cookies Ingredients

    How to make Valentine's Day Oatmeal Cookies

    Step 1. Preheat the oven to 350°F. Line two cookie sheets with parchment paper.

    Step 2. In a medium bowl mix the rolled oats, oat flour, beetroot powder, cinnamon, baking soda, and salt. Set aside.

    Valentine's Day Oatmeal Cookies Step 2

    Step 3. In a large bowl mix the applesauce, nut butter, maple syrup, non-dairy milk, and vanilla.

    Valentine's Day Oatmeal Cookies Step 3

    Step 4. Add the dry mixture to the wet mixture and mix thoroughly.

    Valentine's Day Oatmeal Cookies Step 4

    Step 5. Stir in the chocolate chips.

    Valentine's Day Oatmeal Cookies Step 5

    Step 6. Scoop into 2-tablespoon portions and arrange on the cookie sheet. Use a wet hand to gently press the cookies flat.

    Step 7. Bake for 8-10 minutes. Let cool. Serve and enjoy!

    Valentine's Day Oatmeal Cookies Steps 6 & 7

    Recipe Prayer

    St. Valentine, pray for us!

    Valentine's Day Oatmeal Cookies

    Try my other vegan Valentine's day recipes

    • A plate with a vegan raspberry cheesecake, decorated with fresh raspberries and white chocolate chips.
      Vegan Raspberry Cheesecake
    • A freshly frosted cupcake on the counter, with a piping bag next to it.
      Oil-Free Vegan Chocolate Cupcakes
    • A large slice of red velvet cake, with a fork, ready to serve.
      Plant-Based Red Velvet Cake
    • A chocolate almond torte on a plate, ready to serve.
      Plant-Based Chocolate Almond Torte

    Tried this recipe?

    Please leave a review in the comments section below and post on Instagram tagging me @elizabeths_table. You can also stay in touch with me on social media by following me on Instagram, Pinterest, and TikTok or by subscribing to my newsletter.

    📖 Recipe

    A plate of valentine's day oatmeal cookies.

    Valentine's Day Oatmeal Cookies

    Celebrate Valentine's Day with these beautiful pink Valentine's Day Oatmeal Cookies! These oatmeal cookies are completely plant-based - a healthy and delicious treat.
    Print Pin Rate
    Course: Dessert
    Cuisine: American
    Prep Time: 15 minutes minutes
    Cook Time: 10 minutes minutes
    Total Time: 25 minutes minutes
    Servings: 20
    Calories: 99kcal
    Author: Elizabeth

    Ingredients

    • 1 Cup Rolled Oats
    • ¾ Cup + 2 Tablespoons Oat Flour
    • 2 Teaspoons Beetroot Powder optional **for purple cookies, use maqui powder instead
    • 1 Teaspoon Cinnamon
    • ½ Teaspoon Baking Soda
    • ¼ Teaspoon Salt
    • ½ Cup Unsweetened Applesauce
    • ⅓ Cup Neutral Nut Butter like almond or cashew
    • ¼ Cup Maple Syrup
    • 2 Tablespoons Non-Dairy Milk if not using beetroot powder, omit the milk
    • 1 Teaspoon Vanilla
    • ½ Cup Vegan Chocolate Chips I used UnReal candies for color

    Instructions

    • Preheat the oven to 350°F. Line two cookie sheets with parchment paper.
    • In a medium bowl mix the rolled oats, oat flour, beetroot powder, cinnamon, baking soda, and salt. Set aside.
    • In a large bowl mix the applesauce, nut butter, maple syrup, non-dairy milk, and vanilla.
    • Add the dry mixture to the wet mixture and mix thoroughly.
    • Stir in the chocolate chips.
    • Scoop into 2-tablespoon portions and arrange on the cookie sheet. Use a wet hand to gently press the cookies flat.
    • Bake for 8-10 minutes. Let cool. Serve and enjoy!

    Nutrition

    Calories: 99kcal | Carbohydrates: 14g | Protein: 2g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 62mg | Potassium: 72mg | Fiber: 1g | Sugar: 5g | Vitamin A: 2IU | Vitamin C: 0.1mg | Calcium: 20mg | Iron: 1mg

    Nutrition information is an estimate.

    Tried this recipe?I love to see what you make! Tag me on Instagram @elizabeths_table

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