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    Home » Recipes

    Vegan Side Recipes

    Here are my best vegan and gluten free side dishes, from vegetable sides like oil-free roasted mushrooms to every sweet potato recipe you can dream of like simple and delicious roasted Japanese sweet potato rounds. All my side dishes are vegan and gluten free, easy to prepare, and sure to please. My favorites are:

    • Weeknight Roasted Broccoli and Cauliflower
    • Garlic Bourbon Mashed Potatoes
    • Oil-Free Sauteed Spinach
    • Garlic Sweet Potato Fries with Spicy Aioli
    • A dish of freshly baked cranberry bbq baked beans, garnished with parsley, with a spoon scooping some out.
      Vegan Cranberry BBQ Baked Beans
    • A plate of vegan cornbread casserole slices.
      Vegan Cornbread Casserole (Gluten-Free)
    • A bowl of Vegan Roasted Sweet Potato Salad with a spoon in it, ready to serve.
      Vegan Roasted Sweet Potato Salad
    • A plate of avocado slaw garnished with a sliced avocado.
      Easy Avocado Coleslaw
    • A bowl of vegan coleslaw on a cutting board
      Vegan Oil-Free Coleslaw
    • A platter of vegan roasted potato salad, garnished with extra parsley.
      Vegan Roasted Potato Salad
    • A plate of baked sweet potato rounds, garnished with parsley and salt.
      Baked Sweet Potato Slices
    • A plate of vegan rice pilaf, garnished with pine nuts and fresh parsley.
      Vegan Rice Pilaf (Gluten Free)
    • Slices of vegan garlic bread on a cutting board.
      Vegan Garlic Bread (Oil Free Option)
    • A platter of roasted beets, garnished with fresh thyme leaves.
      Balsamic Roasted Beets
    • A freshly baked dish of vegan sweet potato gratin.
      Vegan Sweet Potato Gratin
    • A dish of freshly baked vegan cornbread stuffing, garnished with sage.
      Vegan Cornbread Stuffing
    • A baking dish filled with vegan sausage stuffing, garnished with parsley.
      Vegan Sausage Stuffing
    • A baking dish of vegan glazed carrots, garnished with a large bunch of thyme, along with several plates, forks, and glasses.
      Vegan Glazed Carrots
    • A platter of vegan Asparagus Potato Salad, with serving utensils, ready to serve.
      Asparagus Potato Salad (Vegan)
    • A freshly baked Vegan Gluten Free Stuffing in a casserole dish.
      WFPB Vegan Gluten Free Stuffing with Cranberries and Walnuts
    • Serving a Vegan Gluten Free Green Bean Casserole.
      Vegan Gluten Free Green Bean Casserole
    • Maple syrup being drizzled onto a plate of vegan cornbread.
      Oil Free Vegan Cornbread (Gluten-Free)
    • A platter of Whole Roasted Cauliflower surrounded by roasted vegetables.
      Whole Roasted Cauliflower with Tahini Sauce (Air Fryer & Oven)
    • Jicama Pineapple slaw on a platter.
      Jicama Pineapple Slaw
    • Vegan red cabbage slaw on a platter.
      Vegan Red Cabbage Slaw
    • A potato wedge dipped in ketchup.
      Oil-Free Air Fryer Potato Wedges
    • A bowl of roasted brussels sprouts and sweet potatoes.
      Roasted Sweet Potatoes and Brussels Sprouts
    • Fresh chives being sprinkled onto a bowl of vegan mashed potatoes.
      Vegan Mashed Potatoes (without vegan butter)
    • A jar of cranberry sauce.
      Refined Sugar Free Cranberry Sauce
    • A dish of sweet potato casserole with a serving scooped out.
      Vegan Sweet Potato Casserole (No Marshmallows)
    • A serving of scalloped potatoes on a plate.
      Vegan Gluten Free Scalloped Potatoes (Nut-Free)
    • A bowl of maple balsamic brussels sprouts, tossed with coconut bacon.
      Maple Balsamic Brussels Sprouts (with Vegan Bacon)
    • A tray of roasted broccoli and potatoes.
      Vegan Roasted Broccoli and Potatoes
    • A bowl of kale apple slaw.
      Vegan Kale Apple Slaw
    • Air fryer corn on the cob topped with vegan aioli.
      Air Fryer Corn on the Cob (No Oil)
    • A bowl of vegan coleslaw without mayo, ready to serve.
      Gut-Friendly Vegan Coleslaw without Mayo
    • A bowl of brussels sprouts slaw, ready to serve.
      Brussels Sprouts Slaw with Pistachios
    • A hasselback potato on a plate, topped with sea salt and chives.
      Oil-Free Hasselback Potatoes with Coconut Bacon
    • A bowl of garlic bourbon mashed potatoes topped with chives.
      Plant-Based Garlic Bourbon Mashed Potatoes
    • A bowl of oil free herb roasted sweet potatoes garnished with sage.
      Oil-Free Herb Roasted Sweet Potatoes
    • A plate of Hungarian Paprika Mushrooms served over rice.
      Hungarian Paprika Mushrooms
    • A plate of sesame mustard glazed vegetables, with a spoon, ready to serve.
      Sesame Mustard Glazed Vegetables
    • A plate of date glazed spicy sweet potatoes garnished with cilantro.
      Date-Glazed Spicy Sweet Potatoes
    • A plate of Hungarian pan-cooked potatoes.
      Hungarian Pan-Cooked Potatoes with Paprika

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    Hey - I'm Elizabeth

    Welcome to my table! I’m glad you’re here.
    At Elizabeth's Table I bring you easy and nutritious, plant-based recipes, explore the relationship between food and faith, and share my unique lifestyle.

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    Cold Weather Favorites

    • A bowl of vegan minestrone soup, with a spoon, ready to serve.
      Vegan Gluten Free Minestrone Soup
    • Several glasses hot toddies, garnished with lemon slices and star anise.
      Non Alcoholic Hot Toddy
    • A casserole dish with a serving of vegan baked ziti with ricotta scooped out.
      Vegan Baked Ziti with Ricotta
    • A bowl of vegan white chicken chili, served with a dollop of non-dairy yogurt.
      Vegan White Chicken Chili

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      Chickpea Dahl
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      Vegan Seitan Chicken (Quick and Easy)

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