Fall Recipes

Quinoa Chickpea Salad with Cranberries

Apple and Blackberry Crumble

Vegan Tahini Hot Chocolate

Oil-Free Vegan Air Fryer Baked Apples

Naturally Sweetened Apple Hot Toddy

Vegan Mushroom Lentil Stew

Gemelli with Tomato Sauce and Mushrooms (Oil-Free)

Oil-Free Hasselback Potatoes with Coconut Bacon

Gluten-Free Vegan Apple Tart

Plant-Based Garlic Bourbon Mashed Potatoes

Penne with Creamy Vegan Pumpkin Sauce

Wild Rice Stuffed Butternut Squash

Oil-Free Herb Roasted Sweet Potatoes

Plant-Based Maple Pecan Cupcakes with Oil-Free Maple Frosting

Creamy Vegan Beet Soup

Cinnamon Pear Walnut Oatmeal

Savory Pumpkin Hummus

Fall Veggie Sweet Potato Hash

Pumpkin Sage Risotto

Sweet Potato Peanut Butter Tempeh Soup

No-Churn Vegan Pumpkin Pecan Ice Cream

Easy Fall Millet Salad

Plant-Based Pumpkin Spice Caramel Cups

Vegan Kale Harvest Salad

Roasted Beet Apple Smoothies

Plant-Based Bourbon Glazed Carrots

Oil-Free Green Beans with Caramelized Onions and Walnuts

Sweet Potato Miso Mushroom Soup

Sugar-Free Vegan Bourbon Brownies

Delicata Squash Kale Salad with Maple Miso Dressing

Vegan German Apple Pancakes (Gluten-Free)

Plant-Based Fresh Fig Muffins

Vegan Pumpkin Snickerdoodles

Sweet Potato Black Bean Breakfast Hash (Oil-Free)

Plant-Based Fig Crumble Bars

Healthy Apple Cider Spritzer

Pumpkin Pie Granola Bars

Vegan Pumpkin Muffins (Oil-Free)

Dijon Roasted Root Vegetables (Oil-Free)

Spicy Roasted Carrots with Cilantro