Lent Recipes

Vegan Baked Ziti with Ricotta

Red Pepper Red Lentil Soup

Vegan White Lasagna with Béchamel White Sauce

Chickpea Dahl

Vegan Cajun Chicken Pasta

Vegan Pasta e Fagioli Soup

Vegan Green Bean Potato Curry

Vegan Gluten Free Lasagna (with Tofu Ricotta)

Vegan Curry Pasta (One Pot)

Vegan Celery Soup (with Leeks and Potatoes)

Vegan Pumpkin Chili (High Protein)

Vegan Beef Bourguignon

Easy Seitan Tacos (No Boiling)

Scrambled Tempeh

Tofu Falafel (Tofufel)

Vegan Broccoli Pasta Sauce

Zoodle Pad Thai (Gluten-Free & Vegan-Friendly)

Vegan White Bean Burgers (High Protein)

Weeknight Vegan Fried Rice (Oil-Free Option)

Vegan Mediterranean Pasta

Easy Seitan Teriyaki

Vegan Mongolian Beef

Sweet & Sour Cauliflower (Oil-Free)

Vegan Tempeh Chili (High Protein)

Vegan Chicken Noodle Soup

Easy Miso Soup with Bok Choy (Vegan & Gluten-Free)

Vegan Chicken Lemon Rice Soup (High Protein)

Vegan Coq au Vin

Tofu Broccoli Mushroom Stir Fry

Vegan Black Beluga Lentil Bolognese

Vegan Orange Chicken (Tofu and Vegetables)

Easy Teriyaki Tempeh

Easy Panko Crusted Tofu

Easy TVP Taco Meat

Easy Lemon Pepper Tofu (Baked Vegan Dinner)

Thai Basil Eggplant Stir Fry (Vegan)

Jackfruit Tuna Salad (Vegan)

Tofu Breakfast Sausage Crumbles

Lentils and Greens Toast (High Protein)

Silken Tofu Scrambled Eggs (Soft & Eggy)